MiNDFOOD

WHEN TO VISIT

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Temperatur­es in Israel are pleasant year round, but the country’s mildest seasons are spring (March to May) and autumn (September to November). Springtime sees flowers blanketing the hillsides and wildlife coming out of hibernatio­n. The two big Jewish holidays, Passover and Rosh Hashanah, fall in March/April and September/ October respective­ly – which means that parks, museums and attraction­s are busy and some businesses close. For beachgoers, June, July, and August are almost guaranteed to give clear blue skies and the hottest temperatur­es.

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