MiNDFOOD

WALNUTS FOR BRAIN HEALTH

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Rich in omega-3 fats and antioxidan­ts, walnuts have many health benefits including reducing the risk of cardiovasc­ular disease and improving bone health. Recent research published in The American Journal of Clinical Nutrition has also shown that including walnuts in your daily diet may help slow cognitive decline. Other foods shown to help slow cognitive decline include leafy green vegetables, fatty fish and berries.

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