MiNDFOOD

TOP DROPS FROM GOULBURN VALLEY

Shiraz may be the valley’s leading variety, but its output is as diverse as it is delicious.

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2015 Tahbilk ‘1927 Vines’ Marsanne

Ginger spice, lemon curd and hints of honeysuckl­e grace a palate of searingly intense citrus and tropical fruits braced by a prodigious mineral-edged acid line that will carry this wine well into the future.

2018 Tallis Sangiovese

It displays a mildly grippy tannin with rich blood plum and dense red cherry notes. The toasty, mixed spice nose provides a beautiful foundation for the mulberry and tobacco leaf mid palate.

2018 Mitchelton Print Shiraz

Boasting multiple layers of blackberry, dark plum, mulberry, Asian five spice and complex minerality. Plush tannins complement the intense fruit, while fruit tannins work with fine-grained French oak.

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