Beer - A Cookbook

Good Food Made Better with Beer

Description

Crack It. Cook It. Eat It.

Contains 40+ damn-good dishes made with your favorite ingredient: beer.

  • Spicy Beer-Soaked Shrimp
  • Sauced Meatballs
  • Drunk Cheddar Soup
  • Pub Chops
  • Beer-Buttered Steak
  • Tailgate Salmon
  • Three-Beer Chili
  • Chocolate Stout Lava Cake

About the author(s)

At Adams Media, we don’t just publish books—we craft experiences that matter to you. Whether you’re diving deep into spirituality, whipping up delights in the kitchen, or planning your personal finances, our diverse range of lifestyle books, decks, journals, and more is designed to feed your curiosity. The Adams team strives to publish content that celebrates readers where they are—and where they’re going.

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