While this reviewer has only sampled a few of the recipes, they were delicious and testimony to the talented chefs who developed them. While the book covers only Maryland, and some of the restaurants are only accessible by car, Seafood Lover’s Chesapeake Bay is a treasure trove of information and would make a great addition to your onboard book locker.
Description
Seafood Lover's Chesapeake Bay celebrates the best seafood the Maryland region has to offer. Perfect for the local enthusiast and the traveling visitor alike, each book features the history of the seafood in each region; where to find--and, most importantly, consume--the best of the best local offerings; local fishmongers and markets; regional recipes from local chefs and restaurants; a seafood primer; seafood-related festivals and culinary events; and regional maps.
Pages288
Released2014
LanguageEnglish
PublisherGlobe Pequot Publishing
ISBN9781493016198
SellerSimon & Schuster
