The Prophets of Smoked Meat

The Prophets of Smoked Meat

A Journey Through Texas Barbecue

Daniel Vaughn

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Description

The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.

From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters’ recipes, tales of the road—from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred.

Genres

Barbecue & GrillingMethodsCookingWestern StatesAmericanRegional & CulturalMeatSpecific Ingredients

Pages384

Released2013

LanguageEnglish

PublisherHarperCollins

ISBN9780062202956

SellerHarperCollins

About the author(s)

Daniel "BBQ Snob" Vaughn is an expert on Texas barbecue. He is the author and editor of the respected blog Full Custom Gospel BBQ and BBQ editor at Texas Monthly. A trained architect, he lives in Dallas with his wife and children.