The magic of the holidays meets the magic of Disney right in your very own kitchen with these 100 recipes inspired by Walt Disney World and Disneyland’s hottest holiday celebrations, festivals, and special events all year long.
Bring the magic of Disney’s holiday celebrations straight to your kitchen with The Unofficial Disney Parks Holidays Cookbook! From festivals and holidays to other special events throughout the year, this book features 100 recipes for the best food items Disney’s annual celebrations have to offer.
You’ll learn to make:
-Valentine Swirl Dole Whip from The Tropical Hideaway for Valentine’s Day
-Frozen Apple Cider from ABC Commissary at Halloween
-The Patriots Platter at Liberty Tree Tavern for a classic Thanksgiving meal
-The Lock Shock and Barrel Sundae from Auntie Gravity’s at Christmas
-And much more!
Perfect for everyone from Disney experts who miss those familiar flavors in between trips to fans who have never visited the Parks but still have Mickey’s Very Merry Christmas Party on their bucket list, The Unofficial Disney Parks Holidays Cookbook has all the recipes you need to make a celebratory dish worthy of the Mouse himself.
“Ashley has truly made it possible to experience the magic of a Disney holiday right in your own kitchen! Having the recipes for so many crowd-favorite snacks (I’m looking at you, Mickey Gingerbread!) is such a gift, and a must for any Disney Parks foodie!”
—Meg DiLeo, Magic with Meg
“This cookbook is perfect for any Disney fan who loves the holidays! The Unofficial Disney Parks Holidays Cookbook brings the spirit of the Disney holiday treats to you—and helps create special moments at home!”
—Diana Hughes, Being Mommy with Style
“Ashley has done it again! There is no place like Disney for the holidays, and thanks to The Unofficial Disney Parks Holidays Cookbook, everyone can experience Disney holiday magic at home! What better way to bring people together during the holidays than a shared love of Disney food?”
—Sarah Lemp, Motor City Mouse
“Our family loves using Ashley’s cookbooks for re-creating the indulgent treats from our favorite Disney trips. I can’t wait to add these seasonal offerings to that lineup as well!”
—Alyssa Stander, Lemon Drop Travels
