Afrim Pristine’s

TIPS TO BUILD A BETTER CHEESEBOARD

Cheese is the star. Afrim’s ultimate cheese mix: a blue, a firm cow’s cheese, a sheep’s cheese and a semi-firm cheese.

CRACKERS

Crackers are a mere vessel for that luscious cheese. Choose ones that won’t compete, like water crackers or use fresh baguette slices.

FRUIT

Figs, apples, pears and grapes are water-based fruits with enough acidity to cut through fatty cheese.

HONEYCOMB

These beautiful structures are one of Afrim’s favourite things to put on a board—they’re local and the sweet honey o ers contrast. Check out ontariobee.com to find honeycomb near you.

NUTS

Crunchy and fairly neutral, walnuts, hazelnuts and almonds are the ultimate palate cleanser.