Sautéed Root Veggie-Stuffed Stromboli

WHAT TO SERVE

Fortified wine has the strength and sweet character to complement the bold flavours of blue cheese and beets, yet it won’t overpower the delicate purée.

Fonseca Bin No. 27 Reserve Porto

LCBO 325506, $17.00 Syrah (a.k.a. Shiraz) is a robust red that not only balances out creamy cheeses but also pairs wonderfully with resinous herbs like rosemary found in the stromboli.

Creekside Syrah VQA

LCBO 66654, $15.95