ONCE UPON A BITE

Director Chen Xiaoqing, whose A Bite of China took the nation by storm in 2012, returns with a second food documentary series that expands the subject matter to delicacies around the world. From the sausages in Guangdong to white asparagus in France, shrimp noodles in Suzhou to barbecued lamb liver in North Africa, the documentary draws parallels between the world’s diverse food cultures and examines the relationship between human and cuisine. With outstanding cinematography and narration, this mouthwatering culinary world tour is now in its second season and available to view on Tencent Video for free.