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Down to Earth

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Down to Earth, 01 abr. 2026

Descripción

Down to Earth, publicado en idioma Inglés, es un revista de India. Accede a Down to Earth en línea en PressReader o descarga los números para leerlos más tarde. Explora los números anteriores de Down to Earth en el archivo.

En esta edición

ArticleTECHNOLOGY, POLICY, OPERATIONS, AND ECONOMICS Date:

20-22 May, 2026 Date Apply: Venue: Insti­tute, Com­pressed Bio­gas (CBG) is emer­ging as a vital com­pon­ent of India’s bioen­ergy land­scape, driven by the gov­ern­ment’s focus on sus­tain­ab­il­ity, waste man­age­ment and energy secur­ity. CBG...

TECHNOLOGY, POLICY, OPERATIONS, AND ECONOMICS Date:

ArticleCOURSE HIGHLIGHTS

Over­view and assess­ment of the Cur­rent Status of CBG and policy frame­works Assess­ment of bio­mass poten­tial Under­stand­ing the feed­stock sup­ply chain Fin­an­cing Options/Fund­ing Assist­ance CBG off­take mech­an­isms Cost eco­nom­ics of CBG...

COURSE HIGHLIGHTS

ArticleFree Regis­tra­tion*

*(nom­in­ated offi­cials from Gov­ern­ment of India, state gov­ern­ment, Muni­cip­al­it­ies or City/ Pan­chayat offi­cials) The cost of travel to CSE- Delhi and back for the nom­in­ated offi­cials is to be borne by the nom­in­at­ing gov­ern­ment...

Free Regis­tra­tion*

ArticleRs 21,000/-

The cost of travel to CSE- Delhi and back is to be borne by the par­ti­cipant *The course fee is inclus­ive of travel from CSE, Delhi to the train­ing insti­tute, accom­mod­a­tion, food, resource per­son, and train­ing kit

Rs 21,000/-

ArticleFOR DETAILS, CONTACT COURSE COORDINATOR

SHOBHIT SRIVASTAVA Pro­gramme Man­ager, Centre for Sci­ence and Envir­on­ment, Mobile: +91 9711049558 Email: Shob­hit.srivast­ava@csein­dia.org

FOR DETAILS, CONTACT COURSE COORDINATOR

ArticleFood in the age of cli­mate change

WHEN WE eat, we con­trib­ute to cli­mate change. But food is also about live­li­hoods, about nutri­tion and about nature. That is the con­nec­tion we need to make as the world begins to rework the paradigm of agri­cul­ture so that it is cli­mate-smart...

Food in the age of cli­mate change

ArticleCOVER STORY

All state and Union Ter­rit­ory cap­ital cit­ies exper­i­enced pre­dom­in­antly above nor­mal day and night tem­per­at­ures between Janu­ary 1 and March 17 this year, show­ing a clear warm­ing of win­ters

COVER STORY