Cobo House

Shop 602, 6/F, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong TEL: +852 2656 3088 cobohouse.com cobohousehk cobohousehk

TATLER SAYS

Young chefs Devon

Hou and Ray Choi have taken Cobo

House from Western District to K11 Musea, where the spacious dining room overlooks the magnificent Victoria Harbour. The frequently changing menu is experimental in nature and fine dining in style, with surprises along the way in the form of unusual flavour combinations and vibrant plating.

SIGNATURE DISHES

• Kombu marinated Japanese sea bream, pickled ginger, finger lime, gazpacho consommé

• Warm Akkeshi oyster, lardo, champagne beurre blanc, salmon roe, Osetra caviar, chives

• Foie gras crème brûlée, coffee espresso, port wine and balsamic cherries, cashew nuts

TATLER TIPS

There are no physical menus here, so come prepared with a smartphone that can scan a QR code.

PRICE PER HEAD: HK$700