Tatler Dining Guide - Hong Kong

OTTO E MEZZO

HK$2000 per person

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Shop 202, Alexandra House 18 Chater Road, Central, Hong Kong

TEL: +852 2537 8859

www.ottoemezzo­bombana.com

Otto e Mezzo has been the standard bearer for Italian cuisine in Hong Kong thanks to its long-time three Michelin star status, while the sleek dining room reflects the wealthy clientele who frequent it. After a pleasant potato foam and mushroom amuse-bouche, a tuna tartare was topped with a few dots of caviar but was unfortunat­ely really too small to properly appreciate. The burrata caprese features some of the best-sourced cheese in town, dotted with great olive oil and served with sweet and sharp tomatoes. The cheese features once more in a well-made ravioli, which came under a creamy tomato sauce that needed slightly more lift. A beautifull­ycooked duo of Mayura beef was served with good puree potato, an example of exceptiona­l produce, beautifull­y cooked and served with a sauce that cries out for more. A hazelnut millefogli­e and a grand cru chocolate were exemplary, while the cheese board was generous. Service surprising­ly lacked some finesse, given the restaurant’s reputation. However, the room was full and gently buzzing with diners seemingly happy to be there.

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