Tatler Dining Guide - Hong Kong

SAFFRON

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G/F, Banyan Tree Macau, Avenida Marginal Flor de Lotus, Cotai, Macau TEL: +853 8883 6061

www.banyantree.com Continuing the zen and peace of the Banyan Tree Macau, Saffron’s high ceiling space with its abundance of dark wood and bright lighting is warm and soothing. Guests can look forward to authentic Thai flavours with an extensive selection of contempora­ry Thai dishes—especially seafood courses. Snacks such as the mixed platter is a popular choice for sharing, offering Thai staples such as pandan-wrapped chicken and chicken skewers, but the true star of Saffron lies in its curries. The green curry is tangy and refreshing while the Massaman, with its abundance of spice and nuts, has complexity, bearing not only spice, but also heat that is best with steamed rice as well as grilled flat bread. Seafood lovers will enjoy yellow crab curry, although vegetarian dishes can improve with more varieties. Desserts are more convention­al at Saffron, but classics such as mango sticky rice gets a modern twist with coconut ice cream on top.

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Saffron’s kor moo yang jim jeaw
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