SUGAR & SPICE
AT INTERCONTINENTAL JAKARTA PONDOK INDAH
Inspired by its name, Sugar & Spice, this all-day restaurant truly delivers with a wealth of the best of both on a nicely varied Saturday and Sunday brunch buffet. Located on the first floor of InterContinental Jakarta Pondok Indah, the comforting ambience is perfect to spend time with family and friends. With a classic interior design dominated by neutral colors and a touch of luxury from the marble pillars and counter tops, guests feel the welcome ambience.
Sugar & Spice serves a range of culinary specialties inspired by cultures across five continents displayed at six live cooking stations. Served buffet style, guests can pick and choose whatever appeals to them, while a unique speakeasy teppanyaki bar inside the restaurant offers a more intimate setting.
Also not to be missed are InterContinental's signature trollies with beautiful stacks of smoked salmon and caviar on Melba toast, homemade Bloody Marys and Crepe Suzette.
Don't miss Sugar & Spice's signature BLT comprising bakso (Indonesian meatballs), lidah (beef tongue) and tunjang (beef tendon) and be awed by the delectable layers of flavours. This decadent dish was created by Executive Chef Christoph Pouls and Executive Sous Chef Sudiyono after long research into how to present new signature dishes while retaining the unique flavours of traditional home-cooked meat dishes that hit home for the Indonesian palate. This melt in the mouth, seemingly simple soup is elevated to a truly exquisite level.
Experience the perfect brunch at InterContinental Jakarta Pondok Indah every Saturday and Sunday, from 12 noon to 3pm. Sugar & Spice