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Leggi Porthole Cruise and Travel online con PressReader. Porthole Cruise and Travel, pubblicato in Inglese, è un rivista di Stati Uniti d'America. Rimani aggiornato con il numero corrente o sfoglia i numeri arretrati di Porthole Cruise and Travel nell'archivio.
Judi Cuervo began her cruise writing in 1998 with Porthole where, as J.C. Travell, she authored the Jane Q. Cruiser and horoscope columns as well as regular ship reviews. A New York City native, her cruise writing has appeared in regional,...
Kate Wickers is a British freelance journalist, novelist, and world traveler. Her work includes travel, culture, and food features for international publications, including The Telegraph, The Scotsman, The Daily Mail, The New...
Lola Méndez is an UruguayanAmerican who writes about sustainability, travel, lifestyle, wellness, LGBTQ+, and Latine topics for CNN, USA Today, InStyle, ELLE, Refinery29, and her responsibletravel blog, MissFilatelista. com.You can...
Jon Fleming lives in London, U.K., and has been traveling all his adult life — from a month-long round-Europe rail trip when he was 18, to a year-long roundthe-world backpacking trip for his honeymoon. For the last two decades, he has been...
Terry Elward is a writer who loves ancient ruins, supports eco-friendly tourism, and travels the world in search of the densest jungle and the finest champagne. Her work has appeared in publications such as International Living, Time Out...
EVERY CULTURE IN THE WORLD has pretty similar ideas about greeting travelers: Do it with a smile and a spirit of generosity. This is really evident in what I might call the “global warm-water ports” — those places in the Med, Southeast Asia,...
Ifeel the unexpected, soft brush of wings from a low-flying hornbill as I travel by bicycle rickshaw in the Vietnamese riverside village of Sa Dec, where life plods on much as it has done for centuries, in a region defined by the mighty...
There are a number of ways to indulge in innovative culinary masterpieces created by globally-revered James Beard Foundation chefs. You might score a table at a JBF chef’s popular restaurant, attend a Taste America showcase that...
In 2010, I cruised to Antarctica from Ushuaia, Argentina. In the days before the explosion of luxury ships in those epic seas, I traveled aboard a retrofitted Chilean icebreaker with exactly zero bells and whistles. To this day, I can recall...
Greece is celebrated as a destination for diverse vacations that blend together culture, ancient history, and leisurely beach days. Yet one island holds more historic importance (and mystery) than the others, while still offering...
