SIGNATURE DISHES
1. Peking duck served with homemade crêpes and traditional garnishes 2. Hot-and-sour broth with crab claw and scallops, served with a glass of coconut juice 3. Fried live prawn with crispy noodle ball
4. Steamed thousand-layer tofu
1. Peking duck served with homemade crêpes and traditional garnishes 2. Hot-and-sour broth with crab claw and scallops, served with a glass of coconut juice 3. Fried live prawn with crispy noodle ball
4. Steamed thousand-layer tofu