The hot new Jozi pop-up: Kobo Cuisine collab

Umqombothi ice cream, gemmer granita and an incatsha chocolate marquise: the five-course menu for Siya Kobo’s new pop-up makes for exciting reading! It takes place every Friday and Saturday from 5–8 pm at JHB Culinary and Pastry School at 85 Commissioner Street, and could be yours for R500. Book immediately, on 011 024 5277 or 074 812 1913.