Green Gem salad

Serves 8 Prep 5 mins No cook

5 Little Gem lettuces, leaves

separated and washed

1 red onion, thinly sliced

100g radishes, thinly sliced

½ orange, juiced

1 tbsp olive oil

2 tsp white wine vinegar

Scatter the lettuce leaves, red onion and sliced radishes over a large platter. Whisk together the orange juice, olive oil and vinegar with seasoning, then drizzle over the salad to serve.

PER SERVING 25 kcals, fat none, saturates none, carbs 2g, sugars none, fibre none, protein 1g, salt none