SUMMER ON A PLATE

Channel sunny days and beachfront meals at home with Belazu’s new offering. Adding a Med-meets-the-Middle-East hit to dishes, silky Black Tahini (430g, £9.50), made with black sesame, has a rich nutty flavour that elevates green bean and tomato salads. It also works wonders in baking, adding a toasty note to chewy cookies and lockdown mainstay banana bread. Made from Medjool dates from the Sea of Galilee, Date Molasses (500ml, £11.90) can be used in marinades, or drizzled on grilled halloumi, yoghurt and ice cream for deep fruity nuance. belazu.com