National Geographic Traveller (UK) - Food
| NUMBER CRUNCHING Grapes
THE HUMBLE GRAPE HAS BEEN CULTIVATED BY HUMANS FOR THOUSANDS OF YEARS, PLAYING A CENTRAL ROLE IN EVERYTHING FROM WINEMAKING TO NEW YEAR’S TRADITIONS
10.12kg
THE WEIGHT OF THE WORLD’S LARGEST BUNCH OF GRAPES, GROWN IN 2018 BY SEBASTIÁN GÓMEZ FALCÓN IN LOS PALACIOS Y VILLAFRANCA, SPAIN
10,000
THE APPROXIMATE NUMBER OF GRAPEVINE VARIETIES FOUND ACROSS THE WORLD, THE MOST WIDELY PLANTED BEING CABERNET SAUVIGNON
2017
The year dolma-making in Azerbaijan was added to the UNESCO List of Intangible Cultural Heritage. The practice traditionally involves stuffing grape leaves with fillings
5,980BC
The approximate year from which the earliest evidence of grapebased winemaking dates. In 2017, fragments of 8,000-year-old clay jars containing wine residue were found in two Georgian villages
12
THE NUMBER OF GRAPES EATEN BY SPANIARDS AT MIDNIGHT ON NEW YEAR’S EVE. THE RITUAL IS SAID TO BRING GOOD LUCK FOR THE YEAR AHEAD
50%
THE PROPORTION OF THE WORLD’S RAISINS PRODUCED IN CALIFORNIA. ITS FIRST CROP AROSE WHEN A HEATWAVE CAUSED GRAPES TO DRY UP
The volume of grapes to come out of China, the world’s largest producer, in 2019. Italy was second (7.9m), followed by the US (6.2m), Spain (5.7m) and France (5.5m)
770
14.3m tonnes
The approximate number of vineyards in Great Britain, which produced 10.5 million bottles of wine in 2019