National Geographic Traveller (UK) - Food
Three more: Scottish restaurants with rooms
THE BONNIE BADGER, EAST LOTHIAN
Tom Kitchin’s smart spot serves hearty food — the beef wellington and cullen skink are highlights — in the stables of a 19th-century inn. Doubles from £195, B&B. bonniebadger.com
THE PEAT INN, FIFE
Serene interiors meet Michelinstarred food at this eight-room retreat. The menu includes wild roe deer with potato beignets. Doubles from £240, B&B. thepeatinn.co.uk
21212, EDINBURGH
The seasonal, five-course dinner menu at this city townhouse changes weekly, but many dishes have a French slant. Doubles from £195, B&B. 21212restaurant.co.uk