National Geographic Traveller (UK) - Food
Three more: South Devon restaurants
ROCKFISH, DARTMOUTH
Mitch Tonks’ seafood chain has several branches on the south coast, but the Dartmouth outpost is the original. Fresh catch, including scallops and sea bream, comes with unlimited chips. therockfish.co.uk
MICKEYS, EXMOUTH
This new beach bar and restaurant from chef Michael Caines has sea views and a seasonal menu; expect dishes such as curried monkfish. mickeysbeach.co.uk
THE ELEPHANT, TORQUAY
Overlooking Torquay harbour, Michelin-starred The Elephant serves delicate plates such as dry-aged Devon beef fillet with truffled pomme puree. elephantrestaurant.co.uk