Save precious time with these shopping lists
EASY ALFRESCO STEAK SUPPER
Grilled Steak with Fresh Corn Salsa
1 (1.75 oz.) btle. dry southwest
seasoning
2 limes
3 ears fresh corn
1 red onion
1 bunch fresh cilantro
11⁄ lb. boneless beef sirloin steak 2
(11⁄ 2" thick)
Chunky Guacamole with
Fresh Veggies
2 avocados
1 lime
1 jalapeño pepper
1 bunch fresh cilantro
Mini sweet red, orange and yellow
peppers
Orange-Thyme Grilled Sweet Potato Wedges
2 lbs. sweet potatoes 1 bunch fresh thyme 1 orange
Mango-Strawberry No-Bake Cheesecake
1 (14.3 oz.) pkg. Oreo cookies 1 (1 oz.) pkg. unflavored gelatin 1 (4 lb.) pkg. granulated sugar 1 (1 oz.) btle. vanilla extract 1 mango
1 (16 oz.) cont. strawberries 3 (8 oz.) pkgs. cream cheese 1 (8 oz.) cont. frozen whipped
topping
Kitchen staples: salt, pepper, oil, garlic powder, butter
SCRUMPTIOUS GRILLED
CHICKEN DINNER
Apricot-Mustard Glazed Chicken
1 (18 oz.) jar apricot preserves 1 (7.3 oz.) btle. grainy Dijon
mustard
1 (10 oz.) btle. soy sauce
1 (16 oz.) btle. balsamic vinegar 1 bunch fresh rosemary
21⁄4 lbs. boneless, skinless chicken
breast halves
Pesto & Grilled Veggie Crostini
1 red and/or yellow pepper 1 red onion
8 oz. asparagus
1 (15 oz.) cont. ricotta cheese 1 (7 oz.) cont. pesto sauce 1 loaf French bread
Scallion-Herb Potato Salad 1 (16 oz.) btle. oil-and-vinegar
dressing
1 (30 oz.) jar mayonnaise
11⁄ lbs. red potatoes
2
1 bunch fresh scallions
1 bunch celery
1 bunch parsley, cilantro and/or dill
Garlicky Kale ’n’
Chard Sauté
1 (8 oz.) pkg. walnut pieces 1 medium onion
1 bunch rainbow chard 1 bunch kale
1 head garlic
Strawberries ’n’ Cream
Shortcake Stacks
1 (5 lb.) pkg. all-purpose flour 1 (1 oz.) btle. vanilla extract 1 qt. strawberries
1 (1 lb.) pkg. butter
1 (1 qt.) cont. buttermilk
1 (8 oz.) cont. heavy cream
Kitchen staples: salt, pepper, olive oil, granulated sugar, baking powder, baking soda
NO-FUSS FRUITY
TREATS
Fruit ’n’ Almond
Tart 1 (5 lb.) pkg. all-purpose flour
4 oz. almond paste
11⁄ lbs. fruit, such as nectarines and 2
berries
1 (16.5 oz.) tube refrigerated sugar
cookie dough
1 (1 lb.) pkg. butter
Very Berry Cheesecake 1 (13.5 oz.) pkg. graham cracker
crumbs
1 (4 lb.) pkg. granulated sugar 3 (6 oz.) pkgs. raspberries
1 (1 lb.) pkg. butter
4 (8 oz.) pkgs. cream cheese
Strawberry Apple
Crisp 1 (5 lb.) pkg. all-purpose
flour
1 (16 oz.) pkg. brown sugar 3 Gala apples
1 lb. strawberries
1 (1 lb.) pkg. butter
Berry Cream Pie 1 pkg. (14.4 oz.) honey graham
crackers
4 oz. white chocolate
1 (6 oz.) pkg. raspberries
1 (8 oz.) pkg. cream cheese
1 (1 lb.) pkg. butter
1 (8 oz.) cont. frozen whipped
topping
Kitchen staples: ground cinnamon, eggs