RECIPE INDEX
SOUPS, STARTERS,
SNACKS AND SIDES
Beetroot salad with barley
and hazelnut ● ● ● ....................... 44 Broccoli soup and
cheesy toast ● ● .......................... 98 Deep-fried puffed
bread ● ● ..................................... 128 Gorgonzola croquettes
and quince ketchup ● ● ● ● ..... 119 Grilled radicchio and orange salad with Grand Marnier vinaigrette ● ● ● .......................... 119 Heidi’s kale salad ● ● ● ................ 103 Radishes and turnips with yoghurt dip and cornmeal crackers ● ● ● ● ....... 106 Roasted carrot salad, pepper sauce, olive oil and curd ● ● ● ............................ 122 Sesame potatoes ● ● ● .................133 Silverbeet stalk gratin ● ● ........... 104 Stir-fried beetroot leaves with
coconut and spices ● ● ● .......... 45 Tamari-roasted pumpkin, sunflower
and horseradish ● ● .................. 169 VEGETABLES
Andalucian spinach and
chickpeas ● ................................... 94 Cauliflower curry with lime
and coriander ● ● ● ...................... 61 Dal with spinach ● ● ● .................. 130 Eggplant in yoghurt sauce ● ● ● .. 133 Mixed vegetable and
tamarind curry ● ● ● ...................132 Spicy lotus roots ● ● ● .................. 128 MEAT AND POULTRY
Braised pork and fennel sausages with braised lentils and rosemary ● ................ 58 Chicken curry with pickled
pineapple ● ................................... 97 Fried chicken burger with smoky
mayo, cos and pickles ● ............ 58 Greek lamb chops with braised silverbeet, feta and oregano ● ● ............................60 Lamb meatballs, risoni, yoghurt
and cucumber ● ......................... 120 Mum’s lasagne ................................. 94 Mum’s silverbeet rolls ● ............... 103 Orange, chickpea and crisp-skinned duck salad with mint ● ● ................................. 62 Orecchiette with turnip tops,
bacon and lemon ● ● ............... 105 Pizza diavola ● ................................123 Potato gnocchi with tuco ............... 95 Prime-rib minute steak, spiced eggplant and lemon couscous .........................124 Rooster pie ...................................... 106 Tagliatelle with pumpkin,
pancetta, chilli and sage ● ........ 59
SEAFOOD
Snapper with broccolini and
nori-miso butter ● ● .................... 62 DESSERTS AND SWEETS
Caramel pumpkin pie ● ● .............107 Grape and rapadura tart ● ● .........113 H ’n’ R banana royale ● ● ● ......... 125 Lemon delicious pudding ● ● ....... 99 Lemon-buttermilk tart ● ● ............. 110 Mum’s chocolate ripple
cake ● ● ● ...................................... 96 Pan-fried bananas with salted maple caramel and vanilla ice-cream ● ● ................................ 63 Pear tarte Tatin ● ............................ 115 Rhubarb galette ● ● ........................114 Salted-caramel macadamia tart
with chocolate ganache ● ● .... 112 Squished apple tart ● ......................111 Vanilla custard and
burnt-toffee tart ● ● .....................114