5-minute fat bread pizzas
5 MINUTES|MAKES 4|EASY
ricotta 250g lemon ½, zested basil a handful of leaves, chopped Italian flatbreads 4 parma ham 8 slices olive oil
• Mix the ricotta, lemon and basil and season. Spread over the flatbreads then grill briefly until golden.Tear over the ham, add a little more basil and drizzle with olive oil.
PER PIZZA 401 KCALS|FAT 16.2G|SATURATES 7.1G CARBS 42.7G|FIBRE 0.1G|PROTEIN 21G|SALT 2.8G