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The Daily Telegraph - Saturday - The Telegraph Magazine
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2023-11-11
Diana Henry celebrates the inexpensive but punchy dishes of Italian peasant cooking – and its modern incarnation
Peppers and potatoes in padella
Maccheroni with sausage and cabbage
Fagioli all’uccelletto
CHICKEN BIRYANI
JERSEY MILK RICE PUDDING WITH LEMON VERBENA
Ed Cumming The pasta de résistance
‘A confident restaurant to make Leith proud’
English
United Kingdom
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