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Whether you’ve been vegan for years or you’re just looking to cook more plant-heavy meals, Vegan Food & Living magazine contains at least 70 plant-based recipes each month to help you stay inspired in the kitchen. From quick and easy midweek meals to indulgent plant-based feasts to cook up at the weekend, we have all your bases covered.
There are two types of people in this world. Those who shriek with excitement at the thought of cosy candles, warming stews and the first play of Mariah Carey on the radio, and those who deny it’s happening until it’s upon them. If you’re the...
With the recent announcement that certain TG Jones stores are closing, you may wonder where you can buy the latest issue of VFL. Go to our website to find our handy postcode checker, shop at your local larger supermarkets, or even better –...
editor, Holly, headed to Trafalgar Square to meet with activist Michelle Farnham who spent three weeks in a farrowing crate to raise awareness.
Established in 2015, Vegan Food & Living is an award-winning multi-media brand which includes a magazine and website. We are a majority vegan team, including long-term vegans as well as those transitioning. Supportive, non-judgemental and...
Holly also attended a party to celebrate 10 years of One Planet Pizza. The event raised over £400 for Surge Animal Sanctuary.
Otherwise known as The Yummy Vegan, food blogger Devorah shares some of her delicious Christmas recipes from p32 this issue.