WHAT A CATCH!

Are you really entertaining without a proper seafood spread? We don’t think so. With Woolies’ wide range of sustainably sourced seafood, your biggest problem is choosing what to eat first. Make the ultimate brunch platter with hot-smoked trout or poached salmon with soya, ginger and lime, or lemon and pepper, or have the perfect fish braai with herbed yellowtail.

woolworths.co.za

SERVING SUGGESTION

Braai, bake or pan-fry Woolworths’ yellowtail and prawns until golden and cooked to your liking. Serve on a platter of baby spinach and pan-fried baby asparagus, drizzled with garlic butter. To make an easy entertaining platter, arrange hot-smoked trout, salmon and chilli-and-garlic prawns on a large board with fresh microgreens, avocado, green tomatoes, sugar snap peas, sliced radishes and sliced baby cucumber. Serve with ready-to-eat tartare sauce, topped with caperberries.