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Dish, 07 Eylül 2026

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Dish, İngilizce dilinde yayımlanan, Yeni Zelanda menşeli bir dergi. Dish’a PressReader üzerinden çevrim içi erişin veya sayıları daha sonra okumak için indirin. Dish’ın eski sayılarını arşivde inceleyin.

Bu sayıda

ArticleBITE SIZE

Where the dish team are eat­ing and drink­ing, eat­ing nutri­tiously on a budget, Sarah Todd’s Clas­sic French Bouil­labaisse, in con­ver­sa­tion with Teresa Pert of Ortega Fish Shack.

BITE SIZE

ArticleSWEET!

Our step-by-step guide to mak­ing a pastry case plus tarts and a cake that will trans­form after­noon tea or your next din­ner-party dessert. Com­bine sugar with a few simple ingredi­ents and just look at what comes out of the oven. Is it magic? It...

SWEET!

ArticleCHICK MAGNETS

Chicken recipes that show just how ver­sat­ile a chicken tray bake can be, from satay meat­balls to baked miso and soy on rice.

CHICK MAGNETS

ArticleDISH SUBSCRIBER OFFER

Sub­scribe to dish from $45.00* and be in to win** a lux­ury exper­i­ence, val­ued at NZ$9,000.

DISH SUBSCRIBER OFFER

ArticleSIMPLE TOO

A deli­cious extract from Yotam Ottolenghi and Ver­ena Loch­muller’s latest cook­book. This is an edited extract from SIMPLE TOO by YOTAM OTTOLENGHI AND VERENA LOCHMULLER Pub­lished by PENGUIN RANDOM HOUSE NZ Pho­to­graphy JONATHAN LOVEKIN

SIMPLE TOO

ArticleCHILD’S PLAY

Olivia Gal­letly whips up kids’ meals and treats that even the grown-ups will love.

CHILD’S PLAY

ArticleBEAN BANGERS

Beans and saus­ages are a match made in heaven, and easy on the wal­let to boot.

BEAN BANGERS

ArticleIN SEASON

Recipes fea­tur­ing the best of sea­sonal ingredi­ents — cauli­flower and avo­ca­dos.

IN SEASON

ArticleCHOOK BOOK

The dish cook­book of the year is here — and it’s chock-full of chicken!

CHOOK BOOK

ArticleFLAVOUR MAXXING

Bring some zing to the din­ner table with these fla­vour-boos­ted recipes.

FLAVOUR MAXXING