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2019-11-04
MEET THE PRODUCERS
THE GIFT OF GIVING
MAKE THE CUT
KITCHEN NOTES
JULIE BIUSO
CHRISTMAS is coming…
CONTRIBUTORS
A few fiery ideas for a chilli glut
Five festive season food waste tips:
Spiced Ginger Beer, Mustard and Orange Glazed Ham (gf)
BAKED SALMON WITH A SMOKY RASPBERRY AND CHIPOTLE GLAZE
Christmas Pavlova (gf)
ROAST TURKEY WITH TARRAGON, MUSTARD AND GARLIC BUTTER
AND TO DRINK…
STRAWBERRY, CHERRY AND GIN SHORTCAKE TRIFLE
DOUBLE CHOCOLATE CHEESECAKE
WHITE CHOCOLATE, ROSE AND BERRY CHEESECAKE
STRAWBERRY AND RHUBARB LOUISE CAKE
DARK CHOCOLATE AND PEANUT BUTTER BROWNIE
Lemon, Passionfruit and Peach Cake
Mango, Lychee and Passionfruit Meringues (gf)
HAM MAC ’N’ CHEESE
CORONATION TURKEY PIE
PRAWN, ZUCCHINI AND LEMONGRASS FRITTERS
ROAST DUCK BAO
AND TO DRINK…
Drinks editor Yvonne Lorkin suggests matches for these dishes.
A touch of CLASS
DARK CHOCOLATE AND PRUNE PANETTONE LOAF
Chocolate, Olive Oil and Pinot Noir Cake
GINGER AND APPLE CIDER CHRISTMAS BUNDT CAKES
GIFT GUIDE
Sparkling wines
Local Bounty
RECIPE index
Roasted Almond, Citrus and Whisky Christmas Cake
English
Australia
Food & Drinks
Dish - 2019-09-16
Dish - 2019-12-27