Epicure (Indonesia) - 2018-12-01

• UNDER THE CHRISTMAS TREE
• VINE EXPECTATIO­NS
• AT HOME WITH
• IT’S BEGINNING TO SMELL A LOT LIKE CHRISTMAS
• FREQUENT FLYER
• THE NEW WILD WEST
• EPICURE NEWS
• EPICURE’S CHOICE
• EPICURE LOOKBOOK
• EDITOR’S NOTE
• epicure is available at the following:
• Oh my sweets
• 10 minutes with...
• READING LIST
• Frantzén fanfare
• Return to its roots
• Hot new eats
• Parviainen Paula,
• Daytime dining
• Journey to the east
• A Bvlgari Christmas
• Jungle retreat
• A day in the sun
• A jazzy soirée
• Sip, savour, shop
• GET TO KNOW
• Where to party this year-end
• TURBOT CONFIT AND SMOKED WITH WHITE TRUFFLE NANTAIS SAUCE
• FESTIVE SPICE SOUS VIDE DUCK BREAST WITH ULTRA-CRISPY SKIN AND CASSIS JUS
• PERUVIAN FLOWER WHITE ASPARAGUS, GARDEN SALAD, SEVILLE ORANGE GEL AND TRUFFLE CRÈME FRAÎCHE
• TIRAMISU WITH SPECULOOS BISCUIT CRUMBLE
• SAFFRON WHITE POACHED PEARS WITH STAR ANISE AND CARAMEL SUGAR SPUN
• Family pampering
• GLUTINOUS RICE
• BANANA CAKE WITH SEA SALT GULA MELAKA GLAZE
• KUEH KOSUI
• FROM WESTERN AUSTRALIA, WITH LOVE

Epicure (Indonesia) - 2018-11-01

Epicure (Indonesia) - 2019-01-01