Navigated
PlantBased
PlantBased

PlantBased Magazine Online Subscriptions

or

Subscribe to Select

15 newspaper or magazine issues of your choice each month

US $11.99/Month

Get this issue

PlantBased, 1 Aug 2022

Subscribe to PlantBased

US $33.99/12 months

Description

PlantBased is the ultimate resource for vegan recipes. Our aim is to provide you with vegan meal ideas that are easy to follow and simple to cook; no matter your reasons for eating a plant-based diet – whether you’re meat reducing or vegan curious – our delicious recipes can cater for every lifestyle. This is vegan food like you’ve never seen it before!

In This Edition

ArticleHello,

Idon’t know about you, but for me, August is BBQ month. They range from elab­or­ate events with a full menu planned, to quick and easy for a mid­week din­ner. There’s just something about cook­ing out­side that feels like sum­mer, and we vegans are now...

Hello,

ArticleCar­a­mel Cashew Ice Cream Bars

Car­a­mel Cashew Ice Cream Bars Makes: 12 bars Dairy-free ice cream, gooey date car­a­mel, toasted cashews, all bundled in dark chocol­ate. For the ice cream: • 250g (8.8 oz) raw cashews, soaked 3+ hours and drained • 105g (3.7 oz) maple syrup • 120g...

Car­a­mel Cashew Ice Cream Bars

ArticleSpe­cial Report: How to Eat Green for the Planet

The first warn­ing a mass audi­ence was given about global warm­ing was in 1988 when NASA sci­ent­ist James Hansen told the US con­gress about the ‘green­house effect’. His warn­ings were ignored and gov­ern­ments con­tin­ued invest­ing in fossil fuels...

Spe­cial Report: How to Eat Green for the Planet

Article3 Reas­ons Garden­ing is Good for Your Health

Garden­ing is an all-year-round hobby, with jobs that need to be done from the dark days of winter to the hazy days of sum­mer. But there’s no deny­ing that it’s a lot more pleas­ant to do when the sun is out and you don’t feel like you’re going to...

3 Reas­ons Garden­ing is Good for Your Health