Hospitality News Middle East - 2022-06-24

• TRENDING ON
• PEOPLE ON THE MOVE
• GREEN ADVICE FROM LUMINESCEN­ZA
• LEBANESE CHEF KAMIL BOULOOT RECOGNIZED BY THE LEBANESE MINISTRY OF CULTURE AND ARD AL MOUMBDI3IN
• CEYLON TEA TIME WITH PAVITHRI PEIRIS, DIRECTOR OF THE SRI LANKA TEA BOARD
• DESTINATIO­N FLAVOR
• THE BEST BITS OF THE WORLDCHEFS CONGRESS 2022
• ABDUL KADER SAADI
• NAJI HADDAD
• SARAH HAWILO
• THOMAS A. GUGLER
• 5-LE CORDON BLEU
• JIMMY GRIFFIN
• MALIK J. FERNANDO
• BUDOOR STEELE
• AN ALCOHOLIC TEA PARTY

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