Decanter - 2020-05-01

• Panel tasting: Valpolicel­la Ripasso & ripasso-style reds
• Young guns of Italian winemaking
• Regional profile: Sulcis, Sardinia
• A Decanter guide: ageing Italian white wines
• Bolgheri: 25-year retrospect­ive
• Wine legends: Ornellaia 2001
• Italian rosato: top regions and wines
• Panel tasting: top-tier Chianti Classico
• Expert’s choice: Verdicchio
• Best high-street Italian reds
• Travel: Puccini’s Tuscany
• Interview: the Gaja family
• Steven Spurrier: farewell column
• Aglianico
• Notes & queries
• Andrew Jefford
• Weekday wines
• Jane Anson
• Covid-19 disrupts major wine events
• Cru Bourgeois three-tier ranking system back in place
• Riccardo Baldi
• Cristiano Garella
• Angela Fronti
• Francesco Cambria
• Marta & Carlotta Rinaldi
• Francesco Ripaccioli
• Priscilla Incisa della Rocchetta
• Lorenzo Piccin
• Andrea & Dario Pieropan
• Kristian Keber
• Howard’s pick: 12 top Aglianicos
• PASQUA Amazing Wines
• Bolgheri Superiore 2016: Baudains’ top 10
• Pick of the Pignoletto­s: top 12 to try
• Open to interpreta­tion
• Pick of the Pignoletto­s: top 12 to try (cont...)
• Cantina Mesa
• Sulcis, Sardinia: 10 names to know
• A taste of Sardinia: Hulme’s Sulcis top 12
• Italian rosé: Baudains’ top 16
• Cantine San Marzano
• Fiordelli’s pick: Italian whites to age
• THE VERDICT
• THE VERDICT
• Your Lucca & Pisa address book
• Terre di Pisa
• Piedmont 2016 sparks interest

Decanter - 2020-04-01

Decanter - 2020-06-01