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Allrecipes, 29 agosto 2025

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Leia Allrecipes online no PressReader. Allrecipes, publicado em Inglês, é um revista de Estados Unidos. Mantenha-se atualizado com a edição atual ou consulte as edições anteriores de Allrecipes no arquivo.

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ArticleOn the Cover

PHOTOGRAPHER BRIE GOLDMAN FOOD STYLIST ANNIE PROBST PROP STYLIST BREANNA GHAZALI

On the Cover

ArticleBETTER TOGETHER: APPLES & CARAMEL

For an extra-indul­gent bread pud­ding, use but­tery bri­oche in place of the French bread.

BETTER TOGETHER: APPLES & CARAMEL

ArticleWELL PRESERVED

Fill your fridge, freezer, and pantry with sea­sonal good­ness—apple jelly, pie spice, chut­ney, and more—so it’s at the ready whenever an apple crav­ing hits.

WELL PRESERVED

ArticleCRISSCROSS APPLE SAUCE

BERRY APPLE SAUCE Fol­low recipe as dir­ec­ted, except use 3 cups chopped peeled apples; ⅓ cup each rasp­ber­ries, black­ber­ries, and chopped straw­ber­ries; ¼ cup each water and sugar; and, if you like, ⅛ to ¼ tsp. cin­na­mon. Add ber­ries with...

CRISSCROSS APPLE SAUCE

ArticleALL ABOUT APPLES

APPLES THROUGH THE AGES Ancient art sug­gests apples were cul­tiv­ated in Europe more than two mil­len­nia ago. Today, more than 7,500 kinds of apples exist throughout the world—with a whop­ping 2,500 vari­et­ies grown in the United States. Apple of...

ALL ABOUT APPLES