烹饪和饮料

The Australian Women’s Weekly Food Magazine

La Cucina Italiana

Food and Travel (UK)

Cuisine at Home

¡HOLA! Cocina

Giallo Zafferano

Gourmet Traveller (Australia)

National Geographic Traveller (UK) - Food

Decanter

Diabetic Living

Cuisine et Vins de France

Sale & Pepe

Gourmand - Vie Pratique

Acres Australia

ELLE Gourmet

Taste & Travel

Reader’s Digest (UK)

Lezzet

Lecker

Woman & Home (UK)

Esprit Veggie

Culinária Prática

Veganismos

Cuisine et Vins de France

Sale & Pepe

Gourmand - Vie Pratique

Acres Australia

ELLE Gourmet

Taste & Travel

Reader’s Digest (UK)

Lezzet

Lecker

Woman & Home (UK)

Esprit Veggie

Culinária Prática

Veganismos

Culinária Pelo Mundo

The Taos News - Dining Out

Vego

Regal

Kitchen Garden

easy Food

Easy Food Special

Taste & Flavors

Vegan Life

YOURS (UK)

Maxi Cuisine

Epicure (Indonesia)

Foodies

Excelencias Gourmet

Sabores

Cuisine et Vins de France - Hors-Série

Gabrielle

Vivre Bio

Exquisite Taste

Whisky Magazine

Mein ZauberTopf

Tina Koch & Backideen

PlantBased

that's life (Australia)

Tatler Dining Guide - Hong Kong

Avantages Hors-Série

Canadian Living SIP#1– Quick Prep Dinners

Baking Heaven

So is(s)t Italien

Gin Magazine

Scotch Whisky

Canadian Living - Best of Chicken

So is(s)t Italien Special Edition

The Tatler Dining Guide Philippines

Falstaff Magazin (Deutschland)

Herbs & Superfoods

Monde Gourmand

食品与生活

料理.台湾

Condé Nast Traveler (Spain): Guía de Gastronomía 2020 de Hoteles, Restaurantes y Vinos

Gentologie

À Bon Verre, Bonne Table

Food & Wine en Español

Konsument

Sarie Kos

La Mia Cucina Vegetariana

LandGenuss Special Edition

Maxi Cuisine Hors-série

Caterer Middle East

Home Quick Food

美食

Marie Claire Hors-série Food

Quench Magazine

Tatler Dining Malaysia

Eat Well

Falstaff Spezial (Deutschland)

Vegetariani in Cucina

Bake & Decorate

5-15 hors série

YOU Best Recipes: Braai

Regal Hors-série

Cake Design

嚐日

Falstaff Spezial (Österreich)

Ireland - Go Wild The Food Experience

Ricette per il mio Bimby

Landbou Boerekos

Aftonbladet Hälsa

Cervezas del Mundo

Cucina Tradizionale Speciale

Plaisirs Sucrés

Cocina Fácil (Spain)

We Veg

Vinho Magazine

CARIBOU

Torte della Nonna

Keto (Sweden)

Emagreça com Saúde

Mat fra Norge

Công ty cổ phần Truyền thông Lê

YOU Airfryer

Grillmeister

Rum

Blikk Nők Konyha

Kaffee & Genuss

Terre di Gusto

Bourbon Annual

Italia a Tavola

Epicure Vietnam

Einfach Lecker!

Huisgenoot Beste Resepte: Braai

Torte della Nonna Speciale

Receitas Sem Segredos

Spirits

Falstaff Magazine (International)

Di Dolce in Dolce

Dolci Buoni e Sani

Harligt Hemma special - Sommar

Sushi Art

Vegan Yemekler

Cocina (Colombia)

Di Dolce in Dolce Speciale

餐饮世界

Sarie Partytjie

Travelux

Cucina Tradizionale

Indonesia Tatler Best Restaurants

Drum 70 - Heritage Food

Gulütensiz Yemekler

Eat Out

Dolci Buoni e Sani Speciale

Doce Cozinha

DRUM - Air Fryer

Meraki Travel Stories

Sarie Food

Bo Bedre - Alt om Mad

Kiskegyed Konyhaja

Cantinho do Chef

Cupcakes & Inspirations

Qué comemos hoy?

Lecturas Cocina

Sibarita Magazine

Revista da Cerveja

Conservas, mermeladas y escabeches

Guia de Culinária

Where to Eat in Phuket

Whisky&Bourbon

Dream and Dine

Slowly Veggie

Winter Dining Guide

Ricette  per il Mio Bimby Speciale

Ricette tradizionali speciale

Window On Phuket

食品研究与开发

Dusseldorf geht aus

Cărticica practică

Cake Design Especial

Selector Divine Unions

Gusto Sano

MjamTaart

Gastroplanet

Meine Famlie & ich

koken & genieten

Viaggiare con gusto sano

Repostería Fácil

Lust auf Genuss

Lisa Kochen & Backen

Meine gute Landküche

Selector Luxe Guide

Weg! Kuierkos

Receita Fácil

Fernsehwoche

Huisgenoot Lugbraaier

Öl

Landedition Food

The Handle

Landbou Boerekos VLEIS

TicinoVino

Braai and Rugby 2023

RESTO

The Australian Women’s Weekly Food Magazine

La Cucina Italiana

Food and Travel (UK)

Cuisine at Home

¡HOLA! Cocina

Giallo Zafferano

Gourmet Traveller (Australia)

National Geographic Traveller (UK) - Food

Decanter

Diabetic Living